Chicken, steak, fish

All served with fresh salad and fries.

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Fresh chicken breast strips grilled and seasoned served with a sauce of your choice. £10.95

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MUSHROOM SAUCE, thick slices of gently sautéed mushrooms with extra virgin olive oil and dry white wine, with stirred in double cream and broth, cooked in such a way that it keeps the flavour of the mushrooms intact.

 

STILTON SAUCE, melted stilton cheese in our homemade béchamel sauce with a touch of cream and dry white wine.

 

TOMATO, homemade tomato sauce with stirred in garlic butter, added oregano and fresh herbs finished with dry white wine

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8oz rump steak grilled and served with a sauce of your choice.£14.95

 

DAIANA, thick slices of sautéed closed cup mushrooms and finely sliced red onion with extra virgin olive oil, French mustard and French brandy, stirred in double cream and broth.

 

PEPPERCORN, hole peppercorns and cracked peppercorns sautéed in flaming French brandy with added double cream and broth.

 

STILTON SAUCE, melted stilton cheese in our homemade béchamel sauce with a touch of cream and dry white wine.

 

Sea Bass£14.95

Filleted Sea Bass seasoned and dusted in semolina lightly pan fried in extra virgin olive oil. Accompanied by fresh lemon.  

 

King Prawns£14.95

Peeled king prawns fried in a blend of homemade garlic butter and extra virgin olive oil with dry white wine, lemon and homemade tomato sauce finished with fresh herbs.